Job Summary: A leading company in the meat industry is seeking a Meat Deboner to perform bone removal and separation of meat cuts, ensuring quality and compliance with hygiene standards. Key Highlights: 1. Key role in meat processing and ensuring product quality. 2. Opportunity to apply deboning techniques and minimize waste. 3. Teamwork and attention to detail in a safe environment. A leading company in the meat industry is currently seeking a Meat Deboner responsible for performing bone removal and separation of meat cuts, ensuring optimal utilization of raw materials, product quality, and compliance with food hygiene and safety regulations. Main Responsibilities: Perform meat deboning (beef, pork, or other meats). Separate muscles, bones, fat, and tissues according to required cut types. Inspect the quality and condition of incoming meat. Apply appropriate techniques to minimize waste. Comply with Good Manufacturing Practices (GMP). Properly handle tools such as knives, saws, and cutting equipment. Maintain a clean, organized, and safe work area. Ensure proper storage and preservation of the product. Requirements: Minimum 6 months to 1 year of experience in similar positions. Knowledge of deboning techniques and meat cuts. Familiarity with food hygiene and handling regulations. Manual dexterity and attention to detail. Ability to work effectively in a team. Education: High School Diploma. Food handling certification is desirable. Employment Type: Full-time Work Location: On-site
Valentina Rodríguez
Indeed · HR
Valentina Rodríguez
Indeed · HR
