KITCHEN ASSISTANT

Description

Job Summary: A major restaurant chain is seeking a Kitchen Assistant to support food preparation, maintain order, and comply with hygiene protocols. Key Highlights: 1. Support in food preparation and readiness. 2. Maintenance of order, cleanliness, and organization of the kitchen. 3. Compliance with food handling and hygiene protocols. **KITCHEN ASSISTANT – RESTAURANT CHAIN** A major restaurant chain located in **Puente Aranda, Bogotá D.C.** is seeking a **Kitchen Assistant** for its team. **Schedule:** * Rotating shifts: 11:00 AM to 10:30 PM **Salary:** * Minimum Legal Monthly Wage (SMLV) + Statutory Benefits + Overtime Pay **Job Responsibilities:** * Assist in food preparation and readiness. * Wash, disinfect, and cut fruits, vegetables, and ingredients. * Maintain order, cleanliness, and organization of the kitchen and work areas. * Assist in plating and order dispatch. * Comply with food handling and hygiene protocols. * Carry out tasks assigned by the head chef. **Requirements:** * Minimum 6 months of experience in a kitchen or related positions. * Availability to work rotating shifts. * Responsible, dynamic, and proactive individual. * Ability to work effectively in a team. * Positive attitude and willingness to learn. **Interested candidates please contact 320 9234093** Application Question(s): * Do you have experience as a Kitchen Assistant or in related positions? For how long? * In which locality do you currently reside, and how long would your commute to Puente Aranda be? Work Location: On-site employment