




Job Summary: A major food service company is seeking a Hospital Kitchen Assistant for food pre-preparation, sanitation, and food service line support. Key Highlights: 1. Role as kitchen assistant in a hospital environment 2. Responsibilities for food pre-preparation and kitchen cleaning 3. Providing service at the food service line A leading large-scale food service provider for industrial and clinical sectors seeks Hospital Kitchen Assistants with a minimum of 6 months' experience in customer service. EDUCATION: High School Diploma FUNCTIONS: Preparing all foods — peeling, chopping, and washing vegetables and fruits in bulk quantities. Responsible for all food preliminary processing. General kitchen sanitation Providing service at the food service line REQUIREMENTS: Minimum 6 months' experience as a kitchen assistant Working Conditions: Schedule: Rotating shifts, Sunday to Sunday, with one weekly day off, including night shifts Salary: COP 1,750,905; meal benefit — two meals per work shift; employees' fund; benefits. -Requirements- Minimum education: High School Diploma / Secondary Education years of experience Age: between 18 and 45 years Keywords: helper, assistant, kitchen assistant, aux, auxiliary, assistant, helper, aide, culinary, culinary, cook, kitchen
