Administrative Coordinator

Description

Job Summary: Administrative professional with experience in financial analysis, cost control, and information management in restaurants, supporting strategic decision-making. Key Highlights: 1. Financial analysis and cost control 2. Advanced proficiency in Excel and Power BI 3. Support in strategic decision-making Professional in administrative or related fields, with experience in financial analysis, cost control, and information management in restaurants. Advanced proficiency in Excel and Power BI is required for data analysis, report generation, and support in strategic decision-making. Responsibilities Management and monitoring of administrative and financial processes Information analysis, cost control, and KPI tracking Preparation of executive reports and dashboards Preparation of presentations for the board of directors Administrative process optimization Team coordination and vendor management Comprehensive support in business operations Key Competencies Analytical mindset and results orientation High level of organization and attention to detail Ability to work with large volumes of information Ability to transform data into actionable insights Strong communication skills. -Requirements- Minimum education: Postgraduate degree / Specialization 2 years of experience Languages: Spanish Knowledge: Team management, Financial analysis, Microsoft Excel Keywords: resident, supervisor, team leader, assistant manager, responsible person, coordinator, manager, captain, administrative